Mother’s Day

mothers-dayFor that perfect Mothering Sunday treat, why not not bring your mammie to The Taynuilt Hotel where we will have a special Mother’s Day Menu. Check out the menu below and you can book a table using using the details on our contact page.

To Start

Cream of cauliflower and spring onion soup – £5
Smoked salmon mousse with Orkney oatcakes and a garden salad – £6
Isle of Seil mussels cooked in cider & smoked bacon – £7
Rabbit & pistachio terrine, cider vinegar mayonnaise & warm brioche – £6

Main Course

Slow cooked leg of lamb with roasted onion gravy, Yorkshire puddings, cauliflower cheese, roast potatoes and vegetables – £12
Vegetable pie served with buttery savoy cabbage – £12
Pan roasted fillet of cod, crab & chorizo cake and salsa verde – £16
Venison medallion with triple cooked chips and peppercorn sauce – £15

Dessert

Rhubarb crumble with clotted cream ice cream – £6
Sticky toffee pudding with vanilla ice cream – £6
Chocolate brownie with chocolate ice cream – £6
Taynuilt Hotel cheese board – £7

(Standard menu available including children’s menu)